Mystic EATS – A Riverside Food Festival – September 5 thru 7 2014
Come and enjoy fantastic samplings from Mystic’s finest and most loved restaurants, including the Harbour House Restaurant & Bar in our quaint historic riverside downtown. Treat your tastebuds to exceptional menu offerings while sampling our own locally produced award winning wines and craft beers. Harbour House will feature Shrimp Cocktail, New England Clam Chowder, Seared Ahi Tuna Tacos and a cold Lobster roll.
Revel in the live music that will be performed by well loved artists including The Cartells, Kevin Crandall Band, High Times and Eight to the Bar.
Free Admission. Tickets for food and beverages can be purchased at the event for $1 each. The number of tickets needed per tasting will vary.
Friday Sept 5th 5 p.m. to 9:30 p.m.
Saturday Sept 6th 11:00 a.m. to 9:30 p.m.
Sunday Sept 7th 11:00 a.m. to 5:00 p.m.
Desserts on the Thames 2014
Harbour House restaurant will be competing this Tuesday night, August 28th at the “How Sweet It Is” event hosted by the Eastern Connecticut Chamber of Commerce. Chamber members will board the Sea Jet I in New London and cruise the Thames from 6-8pm, while enjoying appetizers and desserts. Contest categories include: Taste, Originality, Presentation, Best Use of Chocolate, Best Summer Treat…. Our competition is Ivy’s Simply Homemade, Thames Club, Foxwoods and Mohegan Sun. Let the games begin!!!
Our own Vikki wins “Sweetest” dessert – congratulations!!!!
OYSTER FEST 2014
Harbour House restaurant is proud to sponsor NESS – New England Science and Sailing Foundation at the 2nd annual Oyster Festival held at the Mystic Art Center on Sunday, August 17th. Proceeds from the event support NESS’s scholarships and outreach programs. Learn more about NESS at www.nessf.org.