We understand how important the quality of catering is to you and your guests. Our Culinary Staff along with our Catering and Event Management team will work with you to insure a memorable culinary experience. Whether you choose a formal sit-down dinner, buffet, a cocktail reception, or a station-style reception, our Executive Chef will help you build a menu that is uniquely yours.
Below you will find links to our 2014 and 2015 standard wedding packages. Please keep in mind all pricing and menu options are negotiable based on your requirements. Custom packages and reduced minimums are available for Sunday weddings and in the off-season.
2014 Banquet Menus coming in June